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Gold Coast Sample Menu
Oak Smoked Salmon Salad with Capers
Chilled Fantail of Honeydew Melon with Fruit Coulis
Barbeque Chicken Wings
Chicken & Mushroom Bouchee
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Fresh Cream Soup of The Day
Chilled Citrus Sorbet
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Grilled Sirloin Steak Garni
(cooked to your liking and served with a pepper sauce or garlic butter)
Roast Stuffed Porksteak
( filled with a pineapple stuffing and accompanied with a rich chasseur sauce)
Supreme of Chicken Rossini
(filled with a mushroom duxelle and served with a brandy cream sauce)
Poached Darne of Helvick Salmon
(lightly poached in ocurt boullion and enhanced with a lemon & dill butter)
Roast Half Duckling
(cooked on the bone with a sweet & sour sauce)
vegetarian Dish of the Day
(please ask your server)
All dishes are accompanied with a selection of fresh vegetables & potatoes
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Choose from a selection of homemade Desserts
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Freshly Brewed Tea or Coffee
35.00
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